These smooth tubes are one of the oldest pasta shapes of Italian culinary tradition.


Upon closer inspection, these Penne Lisce have a rough, porous
surface that clings to any sauce, making the most of its flavor.

PENNE LISCE | Pasta Rummo


    1235 Greene Av, Westmount, QC, H3Z 2A4

    (514) 935-7337

    Forno West
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