This biological extra virgin olive oil comes in three sizes: 250, 500 and 750 mL. On top of being biological, it also has the IGP certification which garantees that this product was made in Sicily and from sicilian olives. 

 

This olive oil is best used in dishes with stronger flavours: red meat, soups, on pizza or any other dish. 

SICILIAN BIOLOGICAL IGP EXTRA VIRGIN OLIVE OIL | Val Paradiso

C$9.60Price